flowers
Yellow Fusilli and flowers
… upon returning from holiday in August, We comforted with “flowers” edible preparations with various recipes … that good. There is no pancake picture (cooked in the beautiful extra-virgin olive ’ d first pressing of “Awarded Sero Crusher” di Giano dell Umbria ’, the unique ’ that we recommend) … Why do we eat “to’ the main” on napkins, strictly cartapaglia, freshly cooked … delicious!
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