{"id":691,"date":"2012-01-05T17:16:49","date_gmt":"2012-01-05T15:16:49","guid":{"rendered":"http:\/\/www.zuccherofilando.it\/blog\/?page_id=691"},"modified":"2012-01-05T17:16:49","modified_gmt":"2012-01-05T15:16:49","slug":"english","status":"publish","type":"page","link":"https:\/\/www.zuccherofilando.it\/blog\/?page_id=691","title":{"rendered":"Inglés"},"content":{"rendered":"<p>The \u201cbeautiful table\u201d is that of special occasions, but it\u2019s also that of every day because every day is particular.<br \>\nIt harmonizes with the environment and assumes the colours of the recurrences. Se vincula a las estaciones del año e incluso a los menús: refinados o país, clásicos o exóticos, por supuesto una variedad o de un solo. It cheers up commensals as much as the foods \u00a0that are served on it.<\/p>\n<p>My \u201cbeautiful table\u201d is always different, jugando en el juego, la renovación de los elementos, agregando decoraciones hechas a propósito, brightening it by a candle and placing a flower\u2026.I hate the humdrum!<\/p>\n<p>El placer de prepararlo, incluso de una forma rápida debido a razones de compromisos, it\u2019s a pleasure for my self and for those who graces me with their company.<\/p>\n<p>Puedo hacer las muñecas pintadas y vestidas a la carta, que se puede utilizar también como anillos de boda-caddie o propuesto como regalo original.<\/p>\n<p>Que puedo hacer encajes para manteles y, on early \u2018900 handloom cloth, towels with heart-shape lace\u2026.excellent for smoothing skin\u2026.<\/p>\n<p>Que puedo hacer cuadro y el lugar de tarjetas para la cena de la boda en la demanda de novio, pero podría ser también un regalo original propuesta de los asistentes.<\/p>\n<p>Que puedo hacer para que ex-libris impreso o en el sello.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The \u201cbeautiful table\u201d is that of special occasions, but it\u2019s also that of every day because every day is particular. Que armoniza con el entorno y asume los colores de las recurrencias. Se vincula a las estaciones del año e incluso a los menús: refinados o país, clásicos o exóticos, por supuesto una variedad o de un solo. It cheers up commensals [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":78,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"ngg_post_thumbnail":0},"_links":{"self":[{"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/pages\/691"}],"collection":[{"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=691"}],"version-history":[{"count":1,"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/pages\/691\/revisions"}],"predecessor-version":[{"id":692,"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/pages\/691\/revisions\/692"}],"up":[{"embeddable":true,"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=\/wp\/v2\/pages\/78"}],"wp:attachment":[{"href":"https:\/\/www.zuccherofilando.it\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}